Herzlich Willkommen im Biohotel Alpenrose - dem 1. Biohotel Österreichs

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Dreamlike insights

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Culinary

Breakfast buffet

Alpenrose Frühstück

Make sure you bring plenty of time and your best appetite: specialty bread rolls fresh from the oven with the best comb honey, sausage, bacon and cheese products from the region, warm millet or buckwheat muesli, fresh grain porridge, yoghurt, an assortment of jams and other delicacies provide all you need to get the day off to a great start. From May until September, butter and cream cheeses are collected directly from Alpine pastures while the manageress personally sees to it that freshly picked herbs are available on the morning buffet. Upon request we serve our unique egg pan specialty or prepare egg dishes to order. You can use the waffle iron to create your own mouth-watering waffels. Depending on the season, the tea buffet features an assortment of up to 40 different varieties, either home-grown or made of natural herbs – we’d be delighted to mix you a custom tea blend. Refreshing herb infused water provides energy for the new day.

Taste the most delicious food and discover the full authentic flavor of "GENUINE natural" dishes.  

Lunch snack

Alpenrose Salatbuffet

At lunchtime, hotel guests are spoiled with a varied salad buffet, homemade bread and a tasty soup terrine.

Afternoon

The panorama terrace makes a relaxing spot for excellent coffee or freshly squeezed fruit juices plus a wide range of delicate home-made cakes, sheet cakes, strudels etc. All our pastries are made of pure, natural spelt flour – a well tolerated alternative that convinces with full flavor and added nutrients.

Evening

Round off the day in a one-of-a-kind ambience, with culinary experiences and perfect service. While savoring the lovingly prepared and perfectly matched 4-course menus of choice you’ll be enchanted by the evening mood in Carinthia’s mountains and the fabulous lake view.

We like to surprise our guests time and time again with varied themed evenings: be it a sociable barbecue under starry skies featuring the best meat, fish and grill specialties, a "Carinthian evening" with regional tidbits and traditional folk music or a "pancake buffet" under the motto "whatever filling you like", where your hostess herself puts on the apron to spoil you with wonderful creations fresh from the pan.